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20 lb. Mixed Pork Box Full Purchase
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20 lb. Pork Box Deposit
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20-002 White Sheepskin
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5 lbs. Ground Mutton
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Half Pig Deposit
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Half Pig Package Full Payment
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Whole Lamb Deposit
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Whole Lamb Package Full Payment
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Whole Pig Deposit
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Whole Pig Package Full Payment
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Howling Wolf Farm News

Top Ten Things to be Thankful for in the Year of COVID
Our Favorite Classic Italian Sausage Recipe
Celebrating What Our Farm (and We) Stand For
Empowerment Through Action: Let’s Help Our Neighbors
2019 Shook Some Foundations; 2020 is the Year to Make It Happen

hwfarmvt

Tracking the trackers. I love being able to see wh

Tracking the trackers. I love being able to see who comes through in winter. Despite the fact that these tracks were found near the sheep pen, there was no sign that this canid stopped. I think it was just on the travel way. This morning I found more tracks, overlapping with a deer track. Wildlife are amazing. #foodfamilyandfarm

Had to walk the last bit up to the yurt tonight to

Had to walk the last bit up to the yurt tonight to do a quick after our last guest. It really does have that incredible Vermont-in-snow vibe right now! ❤️ #howlingwolffarmstay

“People who don’t farm don’t realize how muc

“People who don’t farm don’t realize how much it really governs what you can and can not do with the construct of your lives. Unless you’ve got the systems in place to manage that stuff.”—Chris Sargent⠀⠀⠀⠀⠀⠀⠀⠀⠀
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When I had the idea to start this podcast, my husband Chris Sargent was fully on board and very supportive of my goal to share the stories of first-generation and other farmers making the conscious choice to make livestock farming a serious part of their lives. After a few interviews and a question I posed in our CTF Facebook group (“As a farmer what do you wish someone had told you?”, he realized he’d wished the question had been “As a farmer’s spouse, what do you wish someone had told you?”. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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That prompted this conversation around what happens when one partner wants to farm and the other is not a farmer.⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Drop a 🐑 if you’re a farmer attached to a non-farmer!

It is THIS cold in the yurt today. Yes, we have gu

It is THIS cold in the yurt today. Yes, we have guests coming in the afternoon. After a day skiing, this will seem positively balmy! 🔥 I am grateful for our guests, and in awe of the folks who stay in the winter…you folks are incredible! #howlingwolffarmstay #foodfamilyandfarm #holycowitscold

It’s supposed to be awfully cold and windy tonig

It’s supposed to be awfully cold and windy tonight, so I opened a new bale for the sheep and put them in a fresh area to shelter behind and around other bales. A full belly and friends to bed down with out of the wind can go a long way. In the meantime, clearly Dulce de Leche, similar to Honey Badger…she don’t care.

Gimme a 🙌🏼 if you like full bellies and friends too!

Have you checked out the laughs, lessons and lifel

Have you checked out the laughs, lessons and lifelong friendships talked about in the second episode of the Choosing to Farm podcast with our friends from @kissthecowfarmandcreamery ? If not…get on that! Link in bio!
#choosingtofarmpodcast #icetrackers #brokenribsaintnofun

I have an article coming out in On Pasture this mo

I have an article coming out in On Pasture this month about the importance of writing a vision. For years I didn’t have a vision of what I wanted my life to look like. About ten years ago, I wrote a bulleted list (and @chrissargentguitar did too), and that’s what got us to the new farm.

Four years ago @jackcanfield_official taught us the importance of taking the time to sit and meditate and ask what we want our lives to really look like, in all dimensions. Now I review my life vision every month or so, and do an annual goals review. It seemed like such an overwhelm and big deal before I did this.

It seemed like such a big job and I kept putting it off. Now it’s so ingrained as a habit that it’s just a thing I do. I am SO grateful for what having a vision has done for my life…like having a flashlight in the dark. 🔦

Have you asked yourself what you REALLY want? Drop a 🔦 if you do this!

It’s cold here today, as long as there’s plent

It’s cold here today, as long as there’s plenty to eat and some warm bodies to snuggle up with, we’re all good. These girls (and their new beau) are wearing wool sweaters…🐑 #foodfamilyandfarm #easykeepers #vermontbyvermonters

I’m sending a load of pigs to the butcher tomorr

I’m sending a load of pigs to the butcher tomorrow morning. It’s a great honor to feed people, and I’m grateful that I have the ability to. ❤️ Also, I love this pig ornament. What’s your favorite ornament on the tree? 🎄

In our countdown this week to the official launch

In our countdown this week to the official launch January 1, I’ll be releasing a mini episode each day, starting today! Give a listen to what I’m calling a Chore Chat (maybe it should be called a Morning Musing?). 🤣🤣 Link to my podcatcher with all available episodes right up in my bio. 👆🏻

Drop a 🐖 if you are excited to listen!

Finding Rest, Relaxation and Pork Belly. Crispy, d

Finding Rest, Relaxation and Pork Belly. Crispy, delicious, and a perfect way to spend time eating with family. It's not just about pork belly though...there's a whole pig to choose from. Taking deposits now for our January batch! Link in bio to join our mailing list.

For more than 25 years, I’ve been working with f

For more than 25 years, I’ve been working with farmers on all kinds of production, natural resource, business, and success issues. What I’ve come to realize is that it’s rarely animal health or production skills that cause folks to fail or succeed. It has a lot more to do with the NON-farming side of being business owners. The upshot is that no one taught us this, and there’s a lot to learn about from other industries. I’ve been digging into this over the past few years and have a few lessons to share.

First up: Let’s talk about the power of having a vision for 2022. Do you want to be in the same place next year as you are right now, or do you want to move forward into something better? This FREE live online event will be live-streamed through our Choosing to Farm FB group on Tuesday December 21, at 1 pm EST. Join me to learn how a vision can be a powerful driver, get some excellent free resources, and start thinking proactively about your future.

Check out https://linktr.ee/choosetofarm or DM me to join the FB group!

Hanging here at the #8nglc ! Representing @new_eng

Hanging here at the #8nglc ! Representing @new_england_grazing_network and #choosingtofarmpodcast . Come see me!

Sitting down and talking about real stuff is what

Sitting down and talking about real stuff is what catching up at conferences is all about. We’re talking about employee issues, high-density grazing, and deep planning for the Vermont Grazing & Livestock Conference. I love these people! #vtgrassfarmers #8natglc #foodfamilyandfarm

Do you need a vacation? Our guests find rest, rela

Do you need a vacation? Our guests find rest, relaxation and refreshment. As the snow settles in, guests will get to snowshoe up to this unique, magical glamping spot. Check it out!

https://www.airbnb.com/h/howlingwolffarmstay

One thing I love about winter—the opportunity to

One thing I love about winter—the opportunity to really dive into the reading list. These are a few of the books I’ve read this year, am currently reading, and am planning to read over the next few cozy months. It’s a variety, from business to success to spirituality to enjoyable fiction. After many years of NOT reading (except my grad thesis research), I had gotten out of the habit. Thank you so much @jackcanfield_official for your #onedaytogreatness event. It jump started my life in ways I never thought possible.

Do you have a regular reading habit? Drop a 📚 in the chat and tell us your favorites! #choosingtofarm #foodfamilyandfarm

Freezer Filling and Thanks Giving. How can we get

Freezer Filling and Thanks Giving. How can we get you food and on-farm experiences that fill you up?

Instagram post 18102305041272084

Instagram post 18102305041272084

Been thinking a lot lately about the communities I

Been thinking a lot lately about the communities I belong to. Many years ago, I began to self-identify politically as a Communitarian (it's a thing). There's not really a party representing it, but being a Communitarian is like a big party. It means that you look to the people around you for your health and wellbeing, and you add to theirs. It means you care about what happens to them, and you think long and short term about the bigger picture of what we are all building together...from the very local to the much larger. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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When I started calling myself a Communitarian, I really had no clue what communities I would be part of. I thought it was my town. I didn't realize that it would be the animal partners I have, or the ecosystem that surrounds us. The soil biology communities or the broader agricultural community across the country. They are tiny and they are immense. Community is cool, and now that I've grown a bunch, I'm stepping in to my Community. All of them.⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Sing me a yeah if you are a Community nerd too! :-)

Marc & Cheryl Cesario were my first podcast guests

Marc & Cheryl Cesario were my first podcast guests and have been good friends for a few years now. I'm so grateful that we've been able to learn together and share stories of crazy animals, weather, and "I'm being an idiot" moments. There's something really special when you can share what's really going on in your life with a fellow human going through the same things. Our full conversation will released in early January, 2022, but here's a quick snippet of a moment of realization they had.⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Sign up now for the podcast--link in bio! And drop a YAY in the chat if you are planning to join us on this farming and ranching journey!

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